Callout: In this series we will explore the library's collection of cookbooks, share personal recipes, and discuss related topics such as dietary restrictions or ingredient substitutions. This will be the first of three meetings (9/16, 10/21, and 12/02). They can be attended as a single program or you can come to all three. We will begin with a short presentation about cooking followed by an open discussion. A variety of cookbooks will be available for checkout at this meeting. No registration is required.